CHICKEN
A LA CRÈME

with milk cream & white wine

15

natural
ingredients

no

preservatives or
artificial colours

Let's cook

1. In a large skillet or pan, heat some olive oil over high heat & sauté 500g chicken in cubes of about 3cm, until lightly browned (about 5 minutes).
2. Add the cooking sauce, 1/2 cup of water and stir well.
3. Lower the heat and simmer for about 5-7 minutes, until the chicken is cooked through well. Serve over rice or pasta.

COOK at HOME "in 10 minutes" are delicious ready-to-use recipes that help you cook great dishes every day easily and quickly. Made with all natural ingredients in flavourful combinations, free from any additives or perservatives they are super easy to cook and ready to enjoy in just 10 minutes. Try them all. You won't believe it!

15 natural ingredients

• milk cream
• white wine
• maize starch
• hard cheese grated
• brown sugar
• salt
• concentrated lemon juice
• yeast extract
• onion powder
• green pepper extract
• chives
• nutmeg
• bacon natural flavoring
• truffle natural flavoring
• cheese natural flavoring

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