• 1 chicken, cut into portions
• 1 COOK at HOME cooking sauce for Lemon Roast Chicken
• 4-5 medium-sized zucchinis, sliced
• Olive oil
• Salt-pepper
• Fresh rosemary
1. Preheat the oven to 180 °C.
2. Place the chicken in a baking dish.
3. Pour the entire COOK at HOME cooking sauce over the chicken and spread it well to cover everywhere.
4. Bake for 30 minutes.
5. In a bowl, season the zucchini with salt and pepper, add the oil, mix, and place them in the baking dish with the chicken. Carefully mix with the sauce.
6. Continue baking until the food is cooked. Finally, sprinkle with the rosemary.
Serving suggestion
Serve the chicken with the zucchini on a plate.
• 1 chicken, cut into portions
• 1 COOK at HOME cooking sauce for Lemon Roast Chicken
• 4-5 medium-sized zucchinis, sliced
• Olive oil
• Salt-pepper
• Fresh rosemary
