Chicken riganato_COOK at HOME


with mustard,
lemon & oregano




preservatives or
artificial colours

Let's cook

1. In a large skillet or pan, heat some olive oil over high heat & sauté 500g chicken in cubes of about 3cm, until lightly browned (about 5 minutes).
2. Add the cooking sauce, 1/2 cup of water and stir well.
3. Lower the heat and simmer for about 5-7 minutes, until the chicken is cooked through well. Serve over rice or with French fries.

COOK at HOME "in 10 minutes" are delicious ready-to-use recipes that help you cook great dishes every day easily and quickly. Made with all natural ingredients in flavourful combinations, free from any additives or perservatives they are super easy to cook and ready to enjoy in just 10 minutes. Try them all. You won't believe it!

15 natural ingredients

• mustard
• lemon juice
• virgin olive oil
• white wine
• salt
• beetroot
• pepper
• turmeric
• brown sugar
• oregano
• onion
• yeast extract
• maize starch
• garlic
• natural flavoring


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